Haven Greens, located in King City, Ontario, is using artificial intelligence and automation to produce millions of pounds of pesticide-free, non-GMO lettuce annually. The company's state-of-the-art facility uses a fully automated system, from seeding to packaging, ensuring the lettuce is untouched by human hands. This reduces contamination and improves product quality. The facility uses advanced sustainable systems, including rainwater capture and recycling, with a goal of 99% water reuse. They also aim to achieve net-zero operations by 2027.
The integration of AI optimizes growing conditions and maximises lettuce yield while significantly reducing labour costs. The AI system monitors data such as pH levels, and a mobile gutter system maximises space and eliminates manual transplanting, improving efficiency. This allows for year-round production, reducing Canada's reliance on lettuce imports from the United States.
Haven Greens' produce is available at Metro stores across Ontario, with plans to expand to other retailers like Sobeys. The company's focus is on providing fresh, tasty, and nutritious greens to consumers daily. The first production phase focuses on baby green leaf, baby red and green leaf mix, and baby spring mix.
